News
The latest news from Aptar – Food Protection
News
Active Packaging Innovations Include Edible Coatings and Nanotechnology
As seen in an article published in ProFood World Food waste can be a significant burden on company profits, consumers’ wallets and the health of the climate. Advances in active and intelligent packaging, defined as [...]
Aptar – Food Protection – Food Protection to Demonstrate InvisiShield™ Technology Deployment with Proseal Equipment at IFPA Global Produce and Floral Show
Proseal equipment enhancement enables broad market adoption of Aptar’s proprietary InvisiShield™ antimicrobial delivery system Atlanta, GA, October 18, 2022 – Aptar – Food Protection – Food Protection, part of AptarGroup, Inc. and a leader in [...]
Preferred by Home Delivery Consumers, Aptar – Food Protection’s SeaWell™ Active Packaging System Passes ISTA and ASTM Testing
Proven to meet e-Commerce robustness standards and preferred by consumers, SeaWell™ systems maintain seafood quality, freshness and aesthetics during direct-to-consumer delivery. Atlanta, GA – Aptar – Food Protection – Food Protection, part of AptarGroup, Inc. [...]
Active Packaging Technology Improves Seafood Safety, Shelf Life
SeaWell Protective Active Packaging from Aptar – Food Protection – Food Protection integrates technology that keeps excess liquid from accumulating around the seafood, reducing bacterial growth, preserving quality, and improving consumer perception. The seafood industry [...]
Staying Above Sea Level
As seen in ProFood World Magazine, October 2020 Issue: Staying Above Sea Level: The SeaWell packaging system extends shelf life and improves food safety of seafood by separating the product from the excess liquid it [...]